The word conservation does not show up much these days. “Greening” has taken over as if everyone understood its meaning.
Let’s return to thinking about saving things, being more economical, listening to old wisdom like “a penny saved is a penny earned.” We have to penny pinch, to be smart, and save for the sure hard time ahead.
Coupons sound great but they may lead you to buy foods and products you would never need or never use even when times were better. Only use coupons when the product is exactly what you need. Now is not the time to gamble on things sounding too new for comfort. Find the most economical grocery store for your top 10 important items (a quick kind of shopping-cart analysis). Lowest (travel cost + 10-item bill = best place to buy).
Buy solid clothes that will wear and wash well. They may cost more but will last longer and look better for the future. “Buy cheap” is a false slogan. Buy for the greatest service per dollar per year. I’ve never been convinced that “softeners” were essential but if they are, vinegar will suffice. Google “homemade detergents” for some answers to a high-priced much-used item that works on a budget. No one is now too proud to shop and buy as the thrift and good-will stores.
Always have a pot of stew cooking. This is where the scraps go … for the next meal. The next meal is always stew, but it usually tastes different and with good care and seasoning, it always gets better.
“Don’t waste” seems like a normal saying around here. Try to wear out the pans scraping them clean of food before washing them. The savings are in table-spoon amounts … that add up over the years … and these are in the nature of survivalists… plotting in many small amounts for the next years.
Paper towels in the kitchen or beside the baby provide little help and are expensive; cloth towels made from worn out shirts (or see the grocery store isle) served well for ages.
Shorten hair thereby reducing use of wash water, shampoo and soaps, and dryer's electricity. Shiny hair is the result of protein nutrition and combing, not super-expensive shampoo.
Drip, turn off the water! It’s bad water conservation not to do so and it inflates the water bill and the water-heater bill.
Turn off the lights and the TV when you leave the room. “Away” is the condition of being blown away by leaving them on.
Check out (with a slight delay) beingfrugal.net and neverpayretailagain.net . There are good hints about food and eating.
Use a shopping list. No more impulse or binge buying! Check out the shelves for “good deals” but be careful.
Pricey but healthy trail bars, for example, and cookies can be made in the home kitchen on a weekend (with a friend, sharing results, or with youths to make it fun) to serve in lunches for weeks … for big savings.
I’m positive that we can cut the costs of surviving and, with planning, increase the quality of our life. Not a bad objective.